Whenever you travel you simply have to try the local cuisine in order to say that you got the full experience of the destination you visited. Many people are afraid to try new foods, but you have to let go of all of your inhibitions and join the local culture in eating the foods they normally enjoy. You will have a more memorable experience if you do, and you just might discover some new dishes that you love,
Local Dishes to try
One of the most prominent delicacies served in Valladolid is called “lechazo”. This is a dish made from suckling baby lamb. The lamb us roasted in an oven fueled by wood and then served with a freshly tossed salad.
Sheep cheese is one of the frequent dishes served in this area of Spain. The notorious “pata de mulo” is a sheep cheese that is generally served before it has had time to fully ripen. If this cheese is allowed to ripen to its full potential the flavour will be comparable with the flavours of the finest sharp cheeses anywhere in the country.
Breads are major dishes in this region of the world. Every meal is accompanied by some type of bread. One of the famous bread of Valladolid is the “lechuguinos”. This bread has an intricate pattern of concentrated circles pressed into it and the pattern of circles makes the loaf resemble a head of lettuce.
You will discover that a lot of the local dishes include pine nuts. Pine nuts are plentiful in this area and the locals have learned to incorporate them into their food dishes for a unique flavor that cannot be obtained anywhere else.
Asparagus and wild mushrooms are plentiful in this region and they are frequently served. Enjoy roasted asparagus spears paired with your roasted lamb, or eat a combination of sautéed mushrooms and onions on top of a grilled steak. You will find that the local chefs are proficient at using the wild mushrooms for flavour and eye appeal in the dishes they prepare.
Locals’ Favorite Drinks
Wine is a favourite adult beverage in this area, and that is partially due to the fact that you will find wonderful wines produced in this area. In Rueda, there are delicious white wines produced and Ribera del Duero creates high-quality red wines.